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Sweet Chili Microgreen Cauliflower Fried Rice

Ingredients

  • 1-2 Handfuls Argula Microgreens
  • 1-2 Handfuls Radish Microgreens
  • 2 TBSP Extra-Virgin Olive Oil
  • 1 1 Frozen Pack of Cauliflower Rice
  • 4-5 TBSP Trader Joe's Sweet Chili Sauce

Instructions

  1. Lightly coat pan with extra-virgin olive oil

  2. Add riced cauliflower to the pan and cover with a lid.

  3. Stir and sauté, breaking up the riced cauliflower.

  4. Add a little more extra-virgin olive oil if desired.

  5. I like to make sure the cauliflower rice has a little crispy to it.

  6. 1-2 minutes before you are ready to take the riced cauliflower out, add in the sweet chili sauce with the microgreens.

  7. Stir for 1-2 minutes and then plate.

  8. If you prefer you can wait till riced cauliflower is plated before adding your microgreens.